Menu

Set Menu’s are the perfect option for group events, parties, Holy Communions, Confirmations, Bachelor or Hens Nights – for any celebration!

With our set menu, you can know in advance exactly how much any party will cost you or your guests, if paying individually. It really takes the headache out of organising group events, with our reasonable prices, great choice of food, even drinks can be included, you can sit back and enjoy the day without worrying about a thing! We also cater for any type of cake, you can choose from our huge range of gateaux all made in the Ta’ Soldi kitchen. See Deserts menu

Please note that the below Set Menus are not available on Christmas Day and New Year's Day



Set Menu A

Antipasto

Homemade Arjoli, served with Maltese Galletti & Olives

Starters

Spaghetti with Rabbit Sauce

Spaghetti Bolognese

Egg Mayonnaise

Homemade Lasagne

BBQ Marinated Chicken Wings

Bruscetta

Aljotta

Main Course

Rabbit Cooked in Wine & Garlic

Stuffed Roast Shoulder of Pork(Spalla tal-Majjal Marbuta)

Our Traditional Mixed Maltese Dish(Quail, Rabbit & Horse Meat)

Horse Meat in gravy

Oven Baked Chicken

Fresh Local Cerna

Chicken Breast(served with mushroom or pepper sauce)

Includes Homemade Wine, your choice of ice-cream or Gateaux for dessert, followed by coffee & Peanuts.

Set Menu B

Antipasto

Homemade Arjoli(served with Maltese Galletti & Olives)

Starters

Homemade Lasagne

Spaghetti with Rabbit Sauce

Spaghetti Bolognese

Penne Carbonara

Bruscetta

Aljotta

Main Course

Rabbit Cooked In Wine & Garlic

Stuffed Roast Shoulder of Pork(Spalla tal-majjal marbuta)

Our Traditional Mixed Maltese Dish(Quail, Rabbit & Horse Meat)

Horse Meat in Gravy

Oven Baked Chicken

Fresh Local Cerna

Fillet of Salmon

Ribeye Steak(served with mushroom or pepper sauce)

Chicken Breast(served with mushroom or pepper sauce)


Includes Chardonnay & Merlot
Includes your choice of Ice-cream or Gateaux for Dessert followed by Coffee.

FENKATA - Set Menu C

Antipasto

Homemade Arjoli, served with Maltese Galletti & Olives

Starters

Spaghetti with Rabbit Sauce

Main Course

Rabbit Cooked In Wine & Garlic, served with Salad & Chips

Followed by Traditional Maltese Imqaret, Helwa tat Tork u Karawett.

Set Menu D

Antipasto

Homemade Arjoli, served with Maltese Galletti & Olives.

Starters

Spaghetti with Rabbit Sauce

Spaghetti Bolognese

Bruscetta

Aljotta

Main Course

Rabbit Cooked In Wine & Garlic

Stuffed Roast Shoulder of Pork(Spalla tal-Majjal Marbuta)

Our Traditional Mixed Maltese Dish(Quail, Rabbit & Horse Meat)

Horse Meat in Gravy

Oven Baked Chicken

Fresh Local Cerna

Chicken Breast(served with mushroom or pepper sauce) 

Includes your choice of ice-cream or gateaux for dessert followed by Coffee & peanuts.

Set Menu E

Antipasto

Homemade Arjioli, served with Maltese Galletti, Olives

Sundried Tomatoes, Broad Beans(fazola) 

Peppered Goats Cheeselets(Gbejniet)

 Local Snails prepared in herbs, garlic & lemon Gravy(Bebbux Imhawwar)

Main Course

Rabbit Cooked In Wine & Garlic

Stuffed Roast Shoulder of Pork(Spalla tal-Majjal Marbuta)

Oven-Baked Maltese Ftira tar Rahal(traditonal Maltese Pizza)

Our Traditional Mixed Maltese Dish(Quail, Rabbit & Horse Meat)

Horse Meat in Gravy

Fresh Local Cerna

Chicken Breast(served with mushroom or pepper sauce)


Includes our own Local Wine & water
And for Dessert our Homemade Imqaret, served with Helwa tat Tork
Followed by a traditional Maltese Liquer ( Bajtra, Limoncello or Lejla)